The Santa Cruz River Farmers’ Market is a well-regarded, smaller market with a friendly atmosphere.
It features vendors selling local produce, honey, organic foods, plants, and more.
Many reviewers praise the market’s selection, live music, and community feel.
It is open on Thursdays from 3:00 pm to 6:00 pm and also offers a SNAP program.
Some find the prices a bit high, and vendor selection may be limited in the winter.
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Santiago Suarez
February 21, 2025 at 02:26 AM
Smaller market, a lot of produce and honey, overall great environment and great vendors.
Jennifer Michels
February 2, 2024 at 06:22 AM
Cute lil' farmers market. Slim on vendors in the winter but still some great gems. Mushrooms, greens, peppermint oil, soaps and hot veggie meals are all here. Music busking music is epic and the little bike-pedaled free library is awesome. Even though it's small, it's definitely still worth a visit.
Anaïs
December 5, 2023 at 12:49 AM
I love coming to this farmers market, it's small but cozy. Everyone is kind and happy to see you there. I truly appreciate that this farmers market is opened in the afternoon. I think it's really important to be able to bring healthy, clean, and fresh food to everyone ( not just early risers 😉). The deeper into winter we get, the more vendors are popping up. I love coming nearly every week to talk to the vendors/volunteers/Staff and see what healthy foods of the week I'm going to get!
To RonO
September 21, 2023 at 01:08 AM
There are a handful of vendors. Everything is fresh. The Community Food Bank sells eggs that were just hatched several days ago. Sometimes they have quail eggs.
Roberta Peek
April 15, 2023 at 07:57 AM
Nice little farmer's market. It is held Thursday's between 3:00pm - 6:00pm which is unusual for a farmer's market. But it is nice with a variety of produce such as lettuce, lemons, micro greens and mushrooms as well as soaps, breads, honey, meats, and cooked food. I bought a variety of mushrooms, some good focaccia bread, and Selena's Salvadoran Restaurant was there serving up a Salvadoran fresco drink which was yummy with pineapple and mini chunks of apple, Revuelta which is refried beans, mozzarella and pork fried like a pancake and some cookies made with butternut squash. All good. There was someone making fresh churros and coconut drinks. Worth a stop if you're in the area Thursday afternoon.