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Your first garden doesn’t need to be perfect start—it just needs to start. Most beginners assume growing vegetables requires specialized skills, expensive equipment, and a green thumb passed down through generations.
The truth? Some crops practically grow themselves, turning even the most inexperienced gardener into a successful grower within weeks. Lettuce, radishes, and green beans forgive mistakes, tolerate less-than-ideal conditions, and deliver fresh harvests fast enough to keep you motivated.
Choose the right vegetables from the start, and you’ll spend less time troubleshooting problems and more time enjoying crisp salads straight from your backyard.
Table Of Contents
- Key Takeaways
- Top 10 Easy to Grow Vegetables
- Fast-Growing Vegetables for Quick Harvests
- Low-Maintenance Vegetables for Beginners
- Essential Tips for Growing Easy Vegetables
- Top 6 Gardening Products for Easy Vegetables
- Frequently Asked Questions (FAQs)
- What vegetables to plant in August and September?
- What is the lowest maintenance vegetable to grow?
- What vegetables are good for lazy gardeners?
- What vegetables are easy to grow for a beginner gardener?
- Are vegetables easy to grow?
- How do you grow a vegetable garden?
- How do I choose the best vegetables for my Garden?
- What vegetables grow fast?
- What vegetables can you grow in a container garden?
- What is the easiest vegetable to grow?
- Conclusion
Key Takeaways
- Beginners should start with fast-growing crops like radishes (22-30 days), lettuce (30 days), and bush beans (50-60 days) that deliver quick harvests and build confidence without requiring specialized skills or equipment.
- Most easy vegetables thrive in loose soil with pH 6.0-7.0, need 6-8 hours of daily sunlight, and require just 1 inch of water weekly—making success achievable with basic care and minimal fuss.
- Low-maintenance champions like bush beans, lettuce, beets, and spinach forgive watering mistakes and poor soil while producing reliable harvests, making them perfect choices for gardeners who want fresh food without constant attention.
- Starting your first garden requires action over perfection—plant what you’ll actually eat, match crops to your climate and season, and focus on simple wins rather than getting paralyzed by research or fear of mistakes.
Top 10 Easy to Grow Vegetables
Starting your first vegetable garden doesn’t have to be complicated or intimidating. The vegetables below thrive with minimal fuss, forgive beginner mistakes, and deliver satisfying harvests in just weeks or months.
Each one offers you a reliable path to fresh produce while you build confidence and learn what works in your growing space.
Lettuce
Lettuce varieties—from crisp romaine to buttery leaf types—give you harvests in as little as 30 days. This easy-to-grow vegetable thrives in loose, well-draining soil with a pH between 6.0 and 7.0, making it perfect for gardening beginners.
- Head lettuce forms tight, satisfying bundles in 45 to 70 days
- Lettuce mix offers continuous leaf nutrition when you pick outer leaves first
- Cool growing conditions (60–65°F) prevent bitter, bolted plants
Space plants 6 to 12 inches apart for best results. Lettuce offers quick harvests as well as includes that differ in texture, color, and culinary uses.
Radishes
If lettuce gives you quick greens, radishes deliver even faster results—some varieties mature in just 22 to 28 days.
These easy-to-grow vegetables thrive in loose, sandy soil with a pH range between 6.0 and 6.8. Sow seeds half an inch deep and one inch apart.
Red globe radishes offer crisp white flesh, while French breakfast types bring milder heat and elongated shapes perfect for radish recipes.
Green Beans
If radishes clock in at under a month, green beans keep your garden rolling with a summer-long harvest window. Bush green beans mature in 50 to 60 days and skip the staking hassle—perfect for gardening for beginners tackling easy-to-grow vegetable varieties.
Here’s what sets them apart:
- Seed selection includes stringless, yellow, and purple types
- Soil preparation means well-drained ground with pH 6.0 to 6.8
- Green harvest repeats every 2 to 3 days for tender pods
Plant seeds one inch deep in full sun, and you’ll enjoy fresh bean nutrition all season—ideal for simple bean recipes or freezing after blanching.
Tomatoes
Beans hand off the harvest crown to tomatoes—cherry tomatoes ripen indoors in 4 to 6 weeks, then fruit for months in full sun.
Gardening for beginners loves these easy-to-grow vegetable varieties: they thrive in soil preparation around pH 6.0 to 6.8, offer exceptional tomato nutrition, and shine in fresh recipes.
Harvest timing matters—pick when firm and fully colored for peak gardening tips payoff. Apparently, tomatoes are recognized for their high vitamin C content, which benefits both nutrition and health.
Zucchini
Summer squash takes the spotlight here—zucchini vines fruit in 40 to 55 days and keep producing if you harvest every 1 to 3 days at 6 to 8 inches long.
Easy-to-grow vegetable varieties like ‘Black Beauty’ thrive with beginner gardening techniques: full sun, consistent water, and simple garden pests control boost zucchini nutrition.
Vegetable storage works best when you pick young—tender flesh shines in fresh zucchini recipes.
Peas
Cool-weather crops like peas reward you with harvests in 50 to 65 days when daytime temps hover between 60 and 70°F.
Sugar snap peas and pea shoots both count as easy-to-grow vegetable varieties for gardening beginners—sow seeds 1 inch deep, 2 inches apart, then add support structures like a trellis for climbing types.
Ideal climate, smart soil prep, and timely harvesting tips turn pea varieties into beginner wins.
Carrots
Crisp, orange roots appear in your garden when you choose carrots among easy-to-grow vegetable varieties—perfect for vegetable gardening for beginners who want fresh carrot nutrition in 70 to 80 days.
Soil preparation matters most:
- Seed selection: Nantes and Danvers cultivars suit early harvests and heavy soils
- Soil requirements: Loose sandy texture with pH 6.0–6.8
- Planting depth: Sow seeds ½ inch deep
- Harvest timing: Pull when roots reach desired size
- Carrot pests: Monitor for root fly larvae
Spinach
Leafy greens like spinach deliver impressive nutrition—2.9 grams of protein and 23 calories per 100 grams—making it a standout among easy-to-grow vegetable varieties for beginners. Sow seeds in cool weather and harvest baby leaves in 37–50 days for healthy harvesting and spinach recipes you’ll love.
| Aspect | Requirement | Benefit |
|---|---|---|
| Soil pH | 6.5–7.0 | Ideal nutrient uptake |
| Harvest Time | 37–50 days | Quick garden planning |
| Temperature | Cool season | Prevents bolting |
Beets
Beets reward patient beginners with colorful roots—deep red, golden, or candy cane striped beet varieties—ready in 50–70 days. Plant seeds 2–4 inches apart in loose soil and provide 1 inch of water weekly for best beet nutrition: folate, manganese, and dietary fiber.
Harvest young beets at 1–2 inches for tender flavor, and watch for leaf miners among common beet pests.
Cucumbers
Cucumbers thrive in warm weather—think daytime temperatures between 70 and 95 Fahrenheit—and reward you with crisp slicing or pickling varieties in about 50–60 days.
Focus on soil preparation with sandy loam rich in organic matter, then trellis your vines to improve pest management and disease prevention. Water at the base each morning, pick frequently for harvest timing, and enjoy these easy-to-grow vegetable varieties all summer long.
Fast-Growing Vegetables for Quick Harvests
If you’re keen to see results from your garden, you’ll love these quick-turnaround crops that go from seed to harvest in weeks, not months.
These fast growers are perfect for beginners who want that early win to build confidence and momentum. Let’s look at four vegetables that’ll have you picking fresh produce before you know it.
Radishes (22–30 Days)
You can’t beat radishes for speed—most varieties germinate within 3 to 7 days and mature in just 22 to 28 days.
Sow seeds 1/2 inch deep in loose, well-drained soil with a pH between 6.0 and 7.0. Space them 1 inch apart in rows 6 to 12 inches wide.
For beginner vegetable gardening techniques, radishes deliver quick wins and varied radish recipes.
Leaf Lettuce (30 Days)
Just as fast, lettuce varieties like loose-leaf reach baby-leaf harvest in about 30 days under cool conditions.
Soil preparation matters—add compost to hold moisture and aim for pH 6.0 to 6.5.
Water management keeps leaves tender; give plants 1 inch weekly using drip lines.
Harvest timing is flexible: snip outer leaves or cut the whole head.
These easy-to-grow vegetable varieties reward beginners with continuous leafy greens all season.
Peas (50–60 Days)
Sugar snap and garden peas deliver pods in 50 to 60 days when planted in cool soil between 45 and 75°F. These easy-to-grow vegetable varieties fix nitrogen, reducing fertilizer needs. Proper soil preparation and nutrient management make peas a favorite among beginners.
- Space seeds 1 to 2 inches apart in rows 18 to 24 inches wide
- Add trellis support for tall varieties to improve airflow
- Water at soil level to prevent powdery mildew
- Harvest timing matters—pick when pods are bright green and plump
Pest control stays simple with hand-picking and barriers. Follow these gardening tips and advice for continuous vegetable gardening success.
Zucchini and Summer Squash (45–60 Days)
Zucchini and summer squash ripen in 45 to 60 days when you plant them in warm, well-drained soil enriched with compost. These easy-to-grow vegetable varieties need 1 inch of water weekly and 12 to 24 inches between plants.
Harvest timing matters—pick fruits every 1 to 3 days to keep production going. Squash varieties like bush types stay compact, while pest management starts with hand-picking eggs before squash bugs take hold.
Low-Maintenance Vegetables for Beginners
Some vegetables practically grow themselves once you’ve planted them. They don’t need staking or constant attention to produce solid harvests.
Here are four vegetables that forgive beginner mistakes and reward you with food even when you’re still learning.
Bush Beans
Bush beans are among the most rewarding easy to grow vegetables for beginners—plant them once, and you’ll harvest tender pods for weeks.
These beginner-friendly plants thrive in loose, well-drained soil with a pH of 6.0 to 6.8. Sow seeds 1 inch deep, spacing them 2 to 4 inches apart in rows 18 to 24 inches apart.
With consistent moisture and basic pest management, you’ll enjoy fresh harvests in just 50 to 60 days.
Lettuce and Leafy Greens
Lettuce varieties like romaine lettuce, butterhead, and crisp iceberg transform your garden into a salad bowl you can harvest all season long.
These leafy greens—including spinach, kale, and Swiss chard—tolerate partial shade and cool weather beautifully. Sow seeds directly or transplant seedlings 6 to 12 inches apart.
You’ll enjoy fresh harvests in just 45 to 60 days, perfect for green harvesting and fresh storage.
Beets and Root Vegetables
Beets, radishes, and carrots represent the holy trinity of low-maintenance root vegetables for your first garden. Direct sow beet seeds 0.5 to 1 inch deep, spacing them 3 to 4 inches apart in rows 12 to 18 inches wide.
With proper soil preparation—loose, well-drained earth enriched with organic matter—you’ll pull harvest-ready roots in 50 to 70 days while enjoying beet greens earlier.
Spinach and Cool-Season Crops
Spinach and kale thrive when temperatures stay between 50 and 72 degrees Fahrenheit, making them perfect easy-to-grow vegetable varieties for spring and fall planting.
Sow spinach seeds 0.5 inches deep and 2 inches apart, then harvest baby leaves in just 25 to 30 days. These cool-season crops deliver outstanding spinach nutrition while requiring minimal garden pest control effort.
Essential Tips for Growing Easy Vegetables
Getting your plants in the ground is just the first step—what happens next determines whether you’ll be celebrating a bumper harvest or wondering where things went wrong.
The good news is that vegetable gardening doesn’t require specialized degrees or expensive equipment. You just need to nail down a few basics that give your crops the best shot at thriving from seed to harvest.
You don’t need specialized training or expensive gear—just master a few basics that give your crops the best chance to thrive
Best Soil Types for Beginners
Your soil composition sets the stage for everything that follows. Loamy soil—a balanced mix of sand, silt, and clay—feels moist and crumbly in your hand, retains moisture while draining well, and promotes healthy soil health without heavy amendments.
If you’re working with sandy or clay-heavy ground, add organic matter to improve drainage systems and soil nutrition for easy to grow vegetables.
Sunlight and Temperature Needs
Most easy-to-grow vegetable varieties need 6 to 8 sunlight hours daily for strong yields. Cool-season crops like lettuce and spinach tolerate 4 hours but may bolt under heat stress above 85°F.
Warm-season tomatoes demand nighttime temperature control above 55°F and benefit from soil warming to at least 50°F before planting. South-facing beds optimize light spectrum exposure while shady spots slow growing vegetables substantially.
Watering and Mulching Basics
Once your beds get the right light, you’ll need to master soil moisture. Most easy-to-grow vegetable varieties need 1 inch of water weekly, delivered through drip irrigation or soakers.
A 2-inch mulch layer—whether straw or shredded leaves—cuts evaporation and doubles as garden maintenance and care. Morning watering and mulch types that conserve moisture keep garden hydration on track without wasting resources.
Fertilizer and PH Recommendations
After mulching, think about pH balance and fertiliser. Soil testing every six months reveals whether your beds sit in the sweet spot between 6.0 and 6.8—ideal for nutrient uptake across easy-to-grow vegetable varieties.
- Organic fertilizers such as compost boost soil and plant nutrition while feeding microbes
- Lime raises pH for acidic plots; sulfur drops it when alkalinity climbs
- Balanced NPK ratios matched to test results prevent waste and protect water quality
Correcting pH first means companion planting and organic soil amendments work harder for you.
Simple Pest and Disease Prevention
Once pH and fertiliser are dialed in, protecting those easy-to-grow vegetable varieties from pests is your next win. Row covers and pest barriers placed before damage appears stop insects cold while letting sun through.
Pair them with crop rotation, soil sanitation—think clean shears and removed debris—and organic pesticides only when needed. This sustainable gardening advice keeps harvests rolling without harsh chemicals.
Top 6 Gardening Products for Easy Vegetables
You don’t need a truckload of equipment to grow vegetables successfully, but the right tools make everything easier.
I’ve found that a few well-chosen products can transform your gardening experience from frustrating to genuinely enjoyable. Here are six essentials that’ll help you grow healthier plants with less hassle.
1. Colorful Metal Hanging Flower Pots
You’ll love these colorful metal hanging pots if space is tight. Made from durable iron with a powder-coated finish, each 10cm pot comes with drainage holes and a detachable hook.
The set of ten gives you plenty of spots to grow herbs, lettuce, or compact spinach on your balcony or patio railing. Just keep in mind the hooks can slip a bit when empty, so hang them first before filling with soil.
They’re lightweight, weather-resistant, and turn any vertical space into a productive growing area.
| Best For | Apartment dwellers and urban gardeners who want to maximize vertical space for growing herbs, flowers, or small plants on balconies, railings, or windowsills. |
|---|---|
| Material | Metal (Iron) |
| Best For | Herbs & Lettuce |
| Space Type | Balcony/Patio |
| Weight | Lightweight |
| Storage | Easy to Store |
| Outdoor Use | Yes |
| Additional Features |
|
- Durable metal construction with drainage holes makes them suitable for both indoor and outdoor use
- Set of 10 colorful pots gives you plenty of options to create a vibrant vertical garden
- Lightweight and easy to hang with detachable hooks that work on railings, windows, or walls
- Small 10cm size limits you to compact plants like herbs or small flowers
- Hooks can slip when pots are empty, so you need to hang them before filling with soil
- Colors may fade over time with direct sun exposure
2. Stackable Strawberry Herb Garden Planter
This terra-cotta-colored vertical planter stacks five tiers into a 28-inch tower that saves precious ground space. Each 12-by-12-inch tier holds strawberries, herbs, or greens in multiple pockets, while built-in water reservoirs feed moisture downward through the stack.
You’ll fill the top once and let capillary flow hydrate the lower tiers for days. The lightweight polypropylene design locks securely, and the bottom drip tray catches overflow. Just note that the planting pockets run small, so stick with shallow-rooted crops for best results.
| Best For | Gardeners with limited space who want to grow shallow-rooted crops like strawberries, herbs, and greens vertically on patios, balconies, or small yards. |
|---|---|
| Material | Polypropylene |
| Best For | Strawberries & Herbs |
| Space Type | Patio/Balcony |
| Weight | Lightweight |
| Storage | Compact Design |
| Outdoor Use | Yes |
| Additional Features |
|
- Stacks five tiers high to maximize vertical space while keeping a small 13-inch footprint
- Built-in water reservoirs distribute moisture from top to bottom, reducing how often you need to water
- No-tool assembly makes setup quick and easy, even for beginners
- Small planting pockets limit you to shallow-rooted plants and may feel cramped
- Becomes unstable when stacked at full height, especially outdoors in wind
- Hard to reach and water lower tiers once upper plants fill in and mature
3. Mobile Garden Vegetable Planter Pot
This wheeled planter holds ten gallons of soil and rolls wherever you need sun. The built-in reservoir stores three gallons of water in a bottom zone, wicking moisture upward for two to three weeks between refills. Sectional trellis panels snap onto the 51-inch frame to support peas, beans, or cucumbers climbing up to three feet.
At four pounds empty, you’ll move it one-handed across patios or balconies. The drain plug prevents overwatering, though several growers report brittle trellis connections that may need reinforcement over time.
| Best For | Renters and small-space gardeners who need a portable planter that can chase the sun and water itself for weeks at a time. |
|---|---|
| Material | Polypropylene |
| Best For | Climbing Vegetables |
| Space Type | Patio/Balcony |
| Weight | 4 lbs |
| Storage | Easy to Move |
| Outdoor Use | Yes |
| Additional Features |
|
- Self-watering reservoir holds three gallons and keeps plants hydrated for two to three weeks between fills
- Lightweight at four pounds and rolls easily on two wheels so you can reposition it as light shifts
- Includes snap-on trellis panels that support climbing plants up to three feet tall
- Trellis connections are brittle and may crack or break under the weight of mature plants
- Polypropylene material can become more fragile with sun exposure over time
- Price point feels high given the quality concerns with the plastic components
4. Black Wrought Iron Garden Trellis
This 78-inch wrought iron trellis anchors your vining crops with classic elegance. The powder-coated black finish resists rust through rain and humidity, while 14- to 16-millimeter gauge iron holds snap peas or pole beans without bending.
You’ll adjust the legs to match container width or flowerbed spacing—just press them wider for a stable footprint. At five pounds, it stores flat in winter. Some gardeners find the legs springy during solo setup, so recruit a helper for the first installation.
The Fleur-de-Lis crown adds charm without weighing down lightweight plants.
| Best For | Gardeners growing lightweight vining plants like peas, beans, or clematis in small yards, patios, or container gardens who want a decorative support that’s easy to move and store. |
|---|---|
| Material | Wrought Iron |
| Best For | Vining Crops |
| Space Type | Container/Patio |
| Weight | 5 lbs |
| Storage | Folds Flat |
| Outdoor Use | Yes |
| Additional Features |
|
- Rust-resistant black powder coating holds up through rain and humidity without flaking
- Adjustable leg spread lets you customize the footprint for different container sizes or garden bed widths
- Lightweight at 5 pounds, so you can fold it flat and tuck it away when the growing season ends
- Springy legs make solo installation tricky—you’ll want a second pair of hands to hold it steady
- Won’t support heavy plants like large squash or mature climbing roses without bending
- Loses a few inches of height when you push the legs into soil, which may disappoint if you’re counting on the full 78 inches
5. Heavy Duty Plant Trellis Netting
This 5-by-15-foot polyester net transforms vertical gardening with its 6-inch square mesh—wide enough for your hands to reach through at harvest time. The reinforced weave holds cucumbers, peas, and pole beans without sagging mid-season, and UV-stabilized fibers withstand summer sun.
You’ll cut panels to match your A-frame or fence posts; the edges won’t unravel. Some growers report tangling during storage, so roll it loosely around a cardboard tube. At 2.46 ounces, it tucks away easily for next spring.
| Best For | Gardeners growing climbing vegetables like peas, cucumbers, and beans who need a lightweight, affordable trellis that’s easy to customize and store between seasons. |
|---|---|
| Material | Polyester |
| Best For | Climbing Vegetables |
| Space Type | Garden Beds |
| Weight | 2.46 oz |
| Storage | Rolls Compact |
| Outdoor Use | Yes |
| Additional Features |
|
- Wide 6″ x 6″ mesh makes it easy to reach through for pruning and harvesting without fighting with the netting
- Cuts to any size you need without the edges unraveling, so you can fit it to different garden setups
- Lightweight and rolls up small for storage, unlike bulky metal trellises that take up shed space year-round
- Can sag under the weight of heavy fruiting plants like loaded tomato vines
- Tends to tangle when you’re packing it away unless you roll it carefully
- Removing spent plants at season’s end can be fiddly since vines weave through the mesh
6. Breathable Garden Grow Bags Set
These six non-woven fabric bags breathe like canvas fabric while holding 18 gallons of soil across the set. Each 12-inch-diameter pouch features double-stitched grips and bottom drainage grommets—air-pruning roots as they grow.
You’ll move them easily from patio to sun room, and the reversible black-green design helps manage heat in summer. They’re machine washable and rated for three seasons, though soil dries faster than clay pots.
Perfect for lettuce, radishes, and bush beans where quick drainage prevents root rot.
| Best For | Gardeners with limited space who want portable, breathable containers for vegetables like lettuce, radishes, and root crops that need excellent drainage. |
|---|---|
| Material | Non-woven Fabric |
| Best For | Root Vegetables |
| Space Type | Patio/Garden |
| Weight | 1 lb |
| Storage | Foldable |
| Outdoor Use | Yes |
| Additional Features |
|
- Air-pruning fabric prevents root circling and promotes healthier plant growth compared to plastic pots
- Double-stitched handles make it easy to move plants around your patio or balcony as sunlight shifts
- Machine washable and reusable for multiple growing seasons, saving money over disposable containers
- Soil dries out much faster than traditional pots, requiring more frequent watering during hot weather
- Actual size may be smaller than expected—check the 12-inch diameter carefully before buying
- Breathable material can develop mold if you overwater or don’t allow proper air circulation
Frequently Asked Questions (FAQs)
What vegetables to plant in August and September?
Late summer laughs at spring’s hype. August and September love cool-season champions: lettuce, spinach, radishes, and arugula all race to your plate in weeks.
In mild zones, peas and carrots sweeten as nights cool.
What is the lowest maintenance vegetable to grow?
Bush beans take the crown here—they don’t need staking, tolerate varied soils, and produce pods in about 50 days with minimal fuss. Just plant, water, and harvest.
What vegetables are good for lazy gardeners?
Lettuce, radishes, and zucchini practically grow themselves. Plant once, water occasionally, and you’ll harvest fresh veggies in 30 to 60 days—no staking, fussing, or complicated care required.
What vegetables are easy to grow for a beginner gardener?
Radishes, lettuce, and green beans top the list because they forgive watering mistakes and don’t demand fussy soil. You’ll harvest radishes in under a month, making them perfect confidence boosters.
Are vegetables easy to grow?
Yes, many vegetables grow easily with basic care. You’ll find that lettuce, radishes, and beans thrive with minimal fuss, making them perfect for your first garden.
How do you grow a vegetable garden?
Plant your patch with patience! Start by testing soil pH (0–0), amend with 2 to 4 inches of compost, choose sun-loving spots with 6+ hours of light, and water deeply once weekly.
How do I choose the best vegetables for my Garden?
Start with crops that match your climate and season—cool-season greens like spinach thrive in spring and fall, while tomatoes and peppers need warm summers.
Then pick varieties you’ll eat.
What vegetables grow fast?
You won’t need months of patience for a harvest. Radishes mature in 22 to 30 days, leaf lettuce in 30 days, and spinach in 28 to 45 days—all perfect for quick wins.
What vegetables can you grow in a container garden?
You can grow lettuce, spinach, tomatoes, radishes, carrots, beets, cucumbers, peas, beans, and zucchini in containers. Just use 5 to 15 gallon pots with drainage holes and quality potting mix.
What is the easiest vegetable to grow?
For easy success, radishes take the crown—they’re ready to harvest in just 22 to 30 days, tolerate nearly any soil, and forgive beginner mistakes like few other crops can.
Conclusion
Sure, you could spend months researching heirloom varietals and debating compost ratios—or you could just plant some radishes and call it a win. These easy to grow vegetables don’t demand precision; they reward action.
Start with lettuce, beans, or tomatoes this week, water them when the soil feels dry, and watch what happens. Your first harvest won’t be faultless, but it’ll be yours—and that’s exactly the point.
- https://planthardiness.ars.usda.gov/
- https://www.fs.usda.gov/wildflowers/pollinators/pollinator-of-the-month/hawk_moths.shtml
- https://extension.unh.edu/sites/default/files/migrated_unmanaged_files/Resource005477_Rep7652.pdf
- https://www.corrys.com/
- https://mr-fothergills.co.uk/?gad_source=1&gbraid=0AAAAAD3eHcHxuohxuoqY2aZoGgy1gl58V&gclid=CjwKCAiAzPy8BhBoEiwAbnM9O19KsNXegAwPSj8nJ-I7MFzZTPxzJ8aiZ8m_-8pT4h_XL3psD4zQaBoCsxAQAvD_BwE
